If you purchased our products from your local grocery store:
Shelf life is indicated by the “Best by” or “Sell by” sticker placed on there by the retailer. If the sticker is missing, please ask the store where you purchased the product from and refer to the guidelines below.
If you purchased our products online:
Heat and Sip Cups: up to 3 months in your refrigerator and up to the frozen expiration date (found on the inner plastic seal beneath the lid) in your freezer
20 oz Broth Pouches: up to 3 months in the refrigerator and up to the frozen expiration date (printed on the pouches) in your freezer.
Traditional Ramen Noodles can last approximately 2 weeks in the refrigerator or up to 3 months in your freezer. If frozen, allow the noodles to defrost in the refrigerator prior to consumption. There should be a frozen expiration date sticker on the box.
Rice Noodles: The expiration date is printed on the noodle pouches inside the box.
Noodle Stir Fry Kits: For the Pad Thai and Pad See Ew Stir-Fry Starter Kits, check the expiration date on the noodle pouches–otherwise these can be kept in the refrigerator for up to 2 months. The Teriyaki Ramen Stir-Fry Starter Kit should be stored frozen. If refrigerated, use within 14 days.
Hokkaido Miso Ramen: We recommend storing these in the freezer. If refrigerated, use within 14 days.
Once opened, we recommend that you consume your soups, broths, and noodles within 2-3 days or as quickly as possible to keep its freshness and optimal quality. Unconsumed products should be kept in an airtight and sealed container.